22 thoughts on “All the colours

    1. This one is one my Mother had in her garden so I don’t think it is a hybrid but I could be wrong. It is a Hibiscus rosa-sinensis first found in 1750? and is the national flower of Malaysia

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      1. I had to look up rasam as I had not heard of it. How disappointing that there are so many different recipes but none included Hibiscus flowers. It sounds like a good winter warm up soup 🙂

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  1. Very Colourful!
    Such a coincidence, just minutes ago I read a short story from an Indian friend who talks about feeling the comfort of home when making rasam – sour and spice! 🙂

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